Harbor View
Dining Room Menu |
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Breakfast
(Served Saturday & Sunday)
Your choice of breads, white, wheat or rye |
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Pancakes, French Toast &
Waffles |
| Tall Stack - Buttermilk
Pancakes |
$4.50 |
| Short Stack - Buttermilk
Pancakes |
$3.25 |
| Buttermilk Pancakes with
Eggs & Bacon |
$7.00 |
| Waffles |
$4.50 |
| Country Style French Toast |
$4.50 |
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Breads, Cereals & Fruit |
| Grits |
$2.50 |
| Bagel with Cream Cheese |
$1.75 |
| Creamed Chipped Beef |
$7.00 |
| Pork Roll and Cheese Sandwich |
$3.50 |
| Oatmeal |
$2.50 |
| Bagel, Lox, Onion & Cream Cheese |
$7.00 |
| Sausage Gravy |
$6.50 |
| Bagel with Butter & Jelly |
$1.75 |
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Eggs
Choice of Swiss, American, Monterey
Jack, Cheddar or Goat Cheese
Egg Whites add $1.00 No SUBSTITUTIONS |
| Skillet Breakfast of two eggs over
medium, sausage, & home fries, baked w/ cheese, onions,
mushrooms, tomatoes & peppers topped
with guacamole, salsa & sour cream |
$8.50 |
| Egg Sandwich served on an English
muffin or bagel with your choice
of bacon, sausage, pork roll or Canadian bacon & cheese |
$5.00 |
| Two Eggs, home fries and a side of toast |
$3.50 |
| Three Eggs, home fries and a side of
toast |
$4.50 |
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Omelets
All omelets made with 3 eggs - No
SUBSTITUTIONS |
| Western Omelet served with home fries and
toast |
$8.00 |
| Bacon & Cheese Omelet served with home
fries and toast |
$8.00 |
| Mushroom & Cheese Omelet served with home
fries and toast |
$8.00 |
Custom Omelet served with home fries
and toast
Your choice of bacon, sausage, Canadian bacon,
spinach, peppers, onions,
mushrooms, tomatoes, asparagus and cheese .25¢ per topping |
$7.75 |
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Side Orders |
| Bacon ... |
$2.50 |
Sausage... |
$2.50 |
| Pork Roll... |
$2.50 |
Canadian Bacon... |
$2.50 |
| Scrapple... |
$2.50 |
Home Fries... |
$2.00 |
| Home Fries w/onion..... |
$2.25 |
One Egg... |
$1.00 |
| Toast... |
$1.00 |
English Muffin... |
$1.25 |
| Cheese... |
$.25 |
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Beverages |
| Hot Coffee, Tea, or Decaf (unlimited
refills) |
$1.25 |
| Hot Chocolate |
$2.00 |
| Unsweetened Nestea Iced Tea (unlimited
refills). |
$1.50 |
| Lemonade (unlimited refills) |
$1.50 |
| Milk |
$1.75 |
| Orange, Grapefruit, Tomato, Apple or
Cranberry Juice |
$1.75 |
| Sprite, Coke, Diet Coke, Ginger Ale
(unlimited refills) |
$1.50 |
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Children’s
Menu |
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| Choc. Chip Pancakes |
$3.25 |
| Buttermilk Pancakes |
$3.00 |
| French Toast |
$3.00 |
| Egg Any Style with toast |
$2.75 |
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Lunch Entrees
Served 11:30 am - 3:30 pm
Entrees are served with a salad.
Your choice of dressing: Balsamic Vinaigrettte, Blue Cheese,
Caesar, French, Honey Mustard, Ranch or Thousand Island |
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Harbor View Seafood Sampler
broiled or fried
Shrimp, scallops, flounder & our homemade crab cake topped
with
a beurre blanc sauce served with rice pilaf & a vegetable of the
day |
$23.00 |
Flounder Imperial
Broiled flounder stuffed with our crab imperial and topped
with a
beurre blanc sauce, served with the vegetable of the day & rice
pilaf |
$21.00 |
Crab Cake
Handmade old bay seasoned creamy lump crab cake topped
with beurre blanc sauce served with rice pilaf & a vegetable of
the day |
$14.00 |
Baby Back Pork Ribs
A rack of pork ribs served with corn fritters and vegetable
of the day |
$19.50 |
Shrimp & Scallop Skewers
jumbo shrimp, scallops and mango served with pineapple salsa
and topped with mango drizzle over rice pilaf and vegetable of
the day |
$22.00 |
Shrimp Scampi
Shrimp served over linguine in a white wine lemon butter
& garlic sauce |
$18.00 |
Chicken Parmesan
Breaded chicken cutlet, with mozzarella & marinara sauce
over linguine |
$17.00 |
Veal Parmesan
Breaded veal cutlet, with mozzarella & marinara sauce over
linguine |
$17.50 |
Linguine & Clams
Served in a marinara or white sauce with a side of garlic
bread |
$15.00 |
Texas Burger
Our famous 8 oz. Filet Mignon topped with Wasabi Mayo &
Red Onions
No LTO |
$20.00 |
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Hot
Sandwiches
All hot sandwiches
served w/french fries & a pickle |
Char Grilled Hamburger
w/lettuce, tomato, onion & a pickle on a country white roll |
$7.00 |
| Steak or Chicken Steak Sandwich served
on a long roll |
$7.00 |
| Sweet Italian Sausage Steak Sandwich
served on a long roll |
$8.00 |
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Additional sandwich toppings .50¢ each
mushrooms, onions, bacon, American,
Swiss, cheddar, provolone, monterey jack or blue cheese.
Marinara, BBQ,
roasted peppers, breaded jalapeno caps or onions rings |
Panko Breaded Pork Tenderloin Sandwich
chili-panko breaded pork tenderloin medallions served on a
country
white roll with a sweet thai chili mayonnaise, lettuce, tomato &
onion |
$8.50 |
Grilled Chicken Sandwich
A 6oz. boneless breast marinated in Italian seasonings &
topped
w/roasted red peppers, onions & Swiss cheese on a country white
roll |
$7.00 |
Veal Parmesan
topped with marinara sauce, mozzarella & served on
country white roll |
$8.50 |
| Grilled Cheese |
$5.00 |
| w/Tomato ... $6.00 w/Bacon ... $6.50 w/Tomato &
Bacon ... $7.00 |
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Grilled Portabella Mushroom
topped w/buffalo mozzarella & served w/marinated &
grilled vegetables,
onions on a country white roll |
$8.50 |
Spicy Fish Filet Sandwich
breaded red fish filet served w/tartar sauce on a soft
kaiser roll |
$7.50 |
Crab Cake Sandwich
served w/tartar sauce on a potato roll w/lettuce, tomato
& onion |
$12.00 |
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Cold
Sandwiches
All sandwiches served with homemade potato chips,
lettuce, tomato, onion, pickle.
Your choice of cheese: American, Swiss, Provolone, Cheddar or
Monterey Jack.
Your choice of bread: White, Wheat, Rye, Potato or Country White
Roll. |
| BLT |
$6.00 |
| Tuna Salad |
$6.00 |
| Shrimp Salad |
$8.00 |
| Chicken Salad |
$6.00 |
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Children's
Menu (12 & Under)
All served w/your choice of
French Fries,
Homemade Potato Chips or Applesauce |
| Pasta w/Marinara Sauce |
$4.00 |
| Chicken Tenders |
$6.50 |
| Fried Fish Filet |
$7.50 |
| Grilled Cheese |
$5.00 |
| Hot Dog |
$4.50 |
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Dinner
Menu
Served 5pm - 10pm |
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Appetizers |
Fried Shrimp Poppers
fried shrimp stuffed with jalapenos and cream cheese, served
with an orange marmalade horseradish sauce |
$8.50 |
Fried Clams
spicy battered clam strips served with marinara |
$8.00 |
Oysters on the 1/2 Shell
six oysters served with cocktail sauce and lemon |
$8.50 |
| Fried Mozzarella served
with marinara sauce |
$6.00 |
Buffalo Wings
You choose of hot or mild, served with blue cheese and celery |
$8.50 |
Steamed Mussels or Clams
little neck clams or mussels steamed in tomatoes, garlic,
wine and basil. |
$9.00 |
Clams Casino a la
Capt. Fred
six top neck clams topped with our onion, green pepper and
bacon. |
$8.00 |
Chicken Tenders
all white meat served with honey mustard or barbecue sauce. |
$7.50 |
Clams on the 1/2 Shell
six chilled top neck clams served with cocktail sauce |
$7.00 |
Calamari
lightly breaded and spiced served with marinara sauce. |
$8.50 |
Shrimp Cocktail
six jumbo shrimp, peeled and served with cocktail sauce and
lemon. |
$9.00 |
Fried Tomatoes
tomatoes, fried and served with marinara sauce and a balsamic |
$5.75 |
Soups
• New Jersey Clam Chowder
• She Crab Soup • Soup of the Day
Cup . . . $4.25 Bowl . . .
$6.25 |
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Salads |
House Salad
Spring mix with tomato, red onion, chopped egg, cucumber,
carrots & croutons |
$5.00 |
Spinach Salad
With feta, black olives, tomatoes and a warm bacon
vinaigrette |
$7.00 |
Seared Ahi Tuna
Served with an Asian cabbage slaw, soy dressing ginger &
wasabi |
$9.00 |
Classic Caesar Salad
with Chicken
..................................................................
add $3.00
with Shrimp
....................................................................
add $6.00 |
$7.00 |
| Tomato, Mango, Mozzarella Salad |
$8.00 |
Cape Island Salad
spring mix tossed in a mango vinaigrette topped with sesame
seared tuna, tropical salsa, mandarin orange, coconut,
macadamias, and chow mein noodles finished with a mango puree
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$11.00 |
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Vegetables
(sides) |
| French Fries |
$3.50 |
Spinach |
$3.00 |
| Sweet Potato Fries. |
$4.00 |
Cole Slaw. |
$1.50 |
| Rice Pilaf. |
$1.50 |
Applesauce |
$1.50 |
| Sautéed Peppers & Onions |
$4.50 |
Onion Rings |
$5.00 |
| Sautéed Mushrooms |
$3.50 |
Veg of the Day |
$3.00 |
| Broccoli Rabe |
$5.00 |
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Beverages |
| Coffee, Hot Tea or Decaf (unlimited
refills) |
$1.25 |
| Hot Chocolate |
$2.00 |
| Unsweetened Nestea Iced Tea (unlimited
refills) |
$1.50 |
| Coca-Cola, Diet Coke, Sprite or Ginger Ale
(unlimited refills) |
$1.50 |
| Lemonade (unlimited refills) |
$1.50 |
| Orange, Grapefruit, Apple, Cranberry or
Tomato |
$1.75 |
| Milk |
$1.50 |
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Dinner
Entrees
Entrees are served with a salad.
Your choice of dressing: Balsamic Vinaigrette, Blue Cheese,
Caesar, French, Honey Mustard, Ranch or Thousand Island |
|
Seafood |
Harbor View Seafood Sampler
Broiled or Fried. Shrimp, scallops, flounder & our homemade
crab cake topped with a beurre blanc sauce, served with rice
pilaf & vegetable of the day |
$23.00 |
Shrimp
Broiled or Fried. Served with rice pilaf & vegetable of the
day |
$19.50 |
Scallops
Fried or Broiled. Served with rice pilaf & vegetable of the
day |
$20.50 |
Fried Oysters
served traditionally, with chicken salad and the vegetable
of the day, deep-fried with sauce Louis on the side |
$19.00 |
Flounder Imperial
flounder filet stuffed with our imperial crab and baked in a
white
wine butter sauce. Served with vegetable of the day & a rice
pilaf |
$21.00 |
Grilled Ahi Tuna
with pesto-laced potatoes, eggplant, portabella mushrooms
& sun-dried tomatoes in a pinot noir veal sauce |
$18.50 |
Crab Cakes
two handmade old bay seasoned creamy lump crab cakes topped
with a béarnaise sauce. Served with mashed potatoes & asparagus |
$26.00 |
Steak and Cake
our creamy lump crab cake and 6oz. sirloin, with béarnaise
and demi-glace over mashed potatoes & asparagus |
$24.00 |
Shrimp & Scallop Skewers
jumbo shrimp, scallops and mango served with pineapple salsa
and topped with mango drizzle over rice pilaf and vegetable of
the day |
$21.00 |
Seafood fra Diavolo
lobster, scallops, shrimp, mussels & clams, over linguine
with a
spicy marinara sauce |
$23.50 |
Bouillabaisse
lobster, shrimp, scallops, clams, mussels & fish, all steamed
in a garlic saffron tomato broth |
$23.50 |
Surf and Turf
8oz. filet & 8oz. Lobster Tail served with baked potato &
broccoli
stuffed with our crab imperial add $6.00 |
$44.00 |
Lobster Tail
8oz. Lobster Tail served with baked potato & broccoli
stuffed with our crab imperial add $6.00 |
$35.00 |
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Beef & Veal |
Filet Mignon
Grilled 8 oz. filet on a bed of mashed potatoes topped with
au poivre
demi-glace and blue cheese butter served with asparagus |
$27.50 |
Steak Tommy
12 oz. strip steak with sautéed Vidalia onions & roasted
peppers,
smothered in mozzarella and topped with au poivre demi-glace |
$25.50 |
Pretzel Encrusted Pork Chop
12 oz. pork chop with honey dijon cream sauce served over
mashed
sweet potatoes and broccoli |
$23.00 |
Veal Medallions
Veal sautéed with lobster, scallops, shrimp & pasta ribbons
in spiced brandy cream sauce |
$23.00 |
Veal Parmesan
Breaded veal cutlets with mozzarella & marinara sauce,
served over linguine |
$17.50 |
Baby Back Pork Ribs
A rack of pork ribs served with corn fritters and vegetable
of the day |
$19.50 |
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Chicken |
Sautéed Chicken
Sautéed chicken with sun dried tomatoes in a sage and goat
cheese
cream sauce over fettuccini |
$15.50 |
Chicken Parmesan
Breaded chicken cutlets with mozzarella and marinara sauce,
served over a bed of linguini |
$17.00 |
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Pasta |
Linguine and Clams
Linguine and clams in marinara or white sauce served with
garlic bread |
$15.00 |
Shrimp Scampi
Shrimp served over linguine n white wine, lemon, tomato,
butter and garlic sauce |
$19.50 |
Sautéed Veggies and Fettuccini
An assortment of fresh, roasted and grilled vegetables
sautéed with
fresh herbs, butter and white wine tossed with fettuccini. |
$16.00 |
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